Any
vinopanion of mine can tell you that I love wines made from mountain fruit. Give me those highly structured, dark and angry-fruited wines any day of the week! They also might be able to tell you that I grew up in
Napa Valley and so I have tasted quite a few wines from its many appellations. What they may not be able to tell you is that I grew up at the base of one of my top two favorite wine regions of the world...
Mount Veeder. One morning in late August, I had the lucky opportunity to take part in an intimate escape to one of the few
Mt. Veeder wineries that I had yet to visit, the craftsman Estate of
Rubissow Wines.
Sometimes life just nicely comes together. Sitting down at the end of the 2009 North American Wine Bloggers Conference in the sunny courtyard of Dry Creek Vineyard, I happened to sit across from one Jill Dever (Twitter). She being the Visitor Center Coordinator at Beaulieu Vineyard and the newly minted social media queen of all that is BV. We got to chatting and she mentioned that BV was really looking to expand its presence in social media, particularly with wine bloggers. A card swap, a few introductions and a new wine journey had begun! 
