
Friday was the sandwiched day of our trip, a continuation of the 4th wine trip that I've taken with Pops.
I wrote about the first day when we visited
Flora Springs via
GiftyBox and
Pope Valley Winery. It was the beef in our burger, cold cuts in the sammy, ice cream in the
It's-It, or...ok, enough! Anyhow, Friday was our transition day to from
Napa to
Sonoma. It was also the only day on the trip where Pops and I had no set plans.
We started the day as usual, having coffee at
Brown's Valley Yogurt & Espresso Bar, with Pops' buddies. Following that, we headed out, alllll the wayyyy to
Sonoma (it's about 20 minutes max, from my Parents' home in Brown's Valley,
Napa). Our first stop was actually a couple miles South of Sonoma at one of our favorite diners, the
Schellville Grill. It's been serving great down-home food for decades and almost just as consistently, flooding every Winter. The all-important big wine-tasting breakfast accomplished, we headed further South to the Sonoma portion of
Carneros after some thoughtful planning over our country potatoes.