#Vinopanion’s new wardkadel.com is live!

#Vinopanion: Domaine Chandon #wine

#thesunitburns

Well…the long wait is over!  If not for my fellow #Vinopanions, at least for my own incessant #wine cravings and the need to blast out my ramblings de vinos. WardKadel.com is finally live, as we are in the process of shutting down the long-running WineLog.net. With this relaunch, you will find more content combining my two passions of #triathlon & wine, as well as a newfound love of cooking and of course, the chronicles of our life in #Napa.

Indeed just last night, with the Lady (featured left in the vineyards of Domaine Chandon) in NYC for a fashion convention, I knocked out two very enjoyable recipes from Blue Apron, which has been a life-changer for me to finally learn and love to cook.

@BlueApron & #Beaujolais!

Cooking and first dinner (heh) was accompanied by the deliciously juicy 2015 Domaine des Quatre Vents Fleurie (review Vivino), from Beaujolais extraordinaire Georges Duboeuf. And since the journey of wine can never end (thank goodness, right??), I listened to my two favorite wine podcasts:

 

And so it with those two tasty #recipe‘s and these two brilliant wine podcasts, I will bid you adieu until my next Ward Kadel – #Vinopanion – @drXeNo post.

Vineyards of Domaine Chandon

Loving that #NapaLife!

¡Salud!

#Vinopanion #wine Bits & Pieces

#Vinopanion has been a wild ride these past 8+ years (so hard to believe!).  Towards the end of last year, as life got exceedingly busy and I was unable to put my best efforts to my love of #wine writing and education, I pondered what step this blog would next take. I have always treated my wine life as a privilege and have felt grateful for every turn that it has taken.  Each little or big step was only partially planned/hoped for…most things like paid wine consulting, wine judging, being flown around the world for media trips, all have been joyous surprises, though they didn’t come without hard work (on the side).

I have missed my wine world these past ~4 months, but the introspection has been useful.  I’ve come up with new plans, reapplied old ones and have concocted new post formats, such as this new one: Bits & Pieces will cover multiple topics in short, 1-2 paragraph bites.  Prepare for more news in a more concise format. And so… ¡Vámonos mis Vinopanions!

CabFest Napa Valley Returns 3/4 – 3/6 (tickets)

cabfest_logo_color-01CabFest Napa Valley (WL, FB, Tw, IG) still ranks as one of my favorite wine festivals of all time.  The Lady and I attended the entire first incarnation weekend, back in 2014. The event hit on all cylinders right off the bat, with a fantastic opening night, all the way through 2 grand tastings, and multiple unique breakout tastings.

This year, the highlights again include a fantastic opening concert in the main hall, this year by Mat Kearney, followed by the infamous Cigars & Guitars VIP Party. Saturday features multiple 4hr tastings, including the San Francisco Magazine Grand Tasting and the Boutique Tasting, along with multiple breakout sessions and food & wine tastings, including Cab on the Couch with Karen MacNeil. Sunday features its own suite of tastings and VIP sessions, including the Sonoma Magazine Grand Tasting and a tremendous VIP Platinum Wrap Party, featuring cuisine by local legend Thomas Keller’s Ad Hoc crew.

You can still buy tickets and can also see the full details at their website.  See you all there!

Bodegas Cepa 21 Virtual Tasting 3/9/16 6pm PT (#Cepa21VT)

sobre-nosotrosBodegas Emilio Moro is a legendary name in Ribera del Duero DO (WL) of Spain. Bodegas Cepa 21 (WL, FB, Tw) is a newer endeavor by the Moro brothers, striving to create a modern Tinto Fino (Tempranillo) wine inside their new, super sleek winery. The winemaking brother of the duo, José Moro, is visiting the US in March and he is kind of to sit down for a virtual tasting of his wines, from his temporary home in NYC.  I’ve had the fortune to try some of their wines in the past, so it will be enlightening to go through these new releases and to speak directly to José about his vinous products.  Follow along that night using #Cepa21VT. ¡Salud!

NVWA WSET II Endeavors Continue…

406064_562298363799327_175257724_nI continue my studies of the Wine & Spirits Education Trust Intermediate (WSET II) certification this year.Napa Valley Wine Academy (FB, Tw), already leaders in wine and spirits education, is leading my efforts.  Their unique position, situated in the heart of #Napa grants them special access for taking their teachings directly out into the field…and I do mean “field!”

Indeed, their WSET Ultimate Level 2+3 course two week immersive course will “take you directly into vineyards and working wineries“, all right nearby in Napa Valley.  I’m looking forward to getting more intensely into my studies!

HITS Napa Valley Triathlon: The Hometown Race 4/9 – 4/10

65760_789077141133939_416503315085470558_nI am also full steam back into my #triathlon training season, since the last week of December. This time I’ll finally be doing my hometown olympic distance triathlon at Lake Berryessa: HITS Napa Valley 2016. The HITS Triathlon Series (Tw, FB, YT) is a long-running, well-respected endurance race production company (HITS Endurance), particularly their multisport series.

Once again I’ll be taking on my awesome brother in-law in a race for the family.  This year, it should be particularly exciting, as we’ll be going off in waves within 3 minutes of each other.  I’m looking forward to chasing and passing his ass! 😛

hitslocation-headers_napavalley

Taking my #wine kung fu to the next level: #WSET II & Napa Valley Wine Academy

406064_562298363799327_175257724_nI have been immersing myself in the study of #wine in a semi-systematic manner for much of the last 8 years.  Indeed, #Vinopanion‘s 8 year anniversary with @WineLog is approaching in the middle of this month. Yet I have slowly realized that something is lacking in my devotion to the knowledge of the vinous delights: focus, structure and external credibility. You’d think that a trained scientist would have recognized this long ago and I did notice these thoughts in the back of my mind a few years back.  But they were always battered back by “where’s the time?” and “I’m still receiving plenty of media travel & event invites,” along with “my wine consulting services continue to expand.” Then I reached last year and I started to recognize some clear patterns in my wine work. While I had plenty of media opportunities and my fellow wine colleagues were continuing to get work, I could see that the pace of my own trade offers beginning to slow down. It was then that I noticed that most of my colleagues began to sport letters after their names on their business cards: they were taking certified educational courses to formalize their wine training. I needed to set up my wine game. It was then that I contacted the good people at Napa Valley Wine Academy (FB, Tw): “help!”

Our-certification-menu-logoThe Napa Valley Wine Academy (NVWA) was founded in 2011 by longtime wine industry veterans, R. Christian Oggenfuss, D.W.S., F.W.S., I.W.P and Catherine Bugue, D.W.S., IWP. As residents of Northern California wine country, they both perceived a lack of true connection between the schools that offered wine and spirits training and the actual regions about which they taught…and thus a fine beverage academy in the Napa Valley was born!  Featuring industry educational luminaries including Master of Wines Peter Marks and Tim Hanni, as well as Master Sommelier Tim Gaiser; they are truly “one foot in the classroom and the other in the vineyards.” The NVWA has experienced tremendous industry support and strong early success, prompting them to expand to satellite locations around the US in Tampa, Florida and Santa Barbara, CA; as well as online. 

IMG_5975The NVWA instructors are spread across all of the major industry certifications, allowing the Academy to provide a full service range of official beverage certifications, including wine, spirits, saké, and beverage service, and region-specific courses. All courses and examinations are given by the academy itself, making it a one-stop educational experience, unlike many other piecemeal organizations. I have chosen to start my wine and beverage education in the Wine & Spirit Education Trust (FB, Tw, YT, NVWA) program, starting with the WSET II Award, courtesy of the NVWA.  More on those adventures later however, as I need to get studying for my first exam! ¡Salud!