One of the first questions that I wanted to explore during our #DrinkMontsant media trip to D.O. Montsant was about the people behind this great #wine region: what drives them to make their wine in this sparsely populated appellation? Well, I didn’t have to wait long, indeed, that question was answered during our first morning stop...
First off, welcome to the new Vinopanion. A massive thank you to HoustonWino (Another Wine Blog) for the clean facelift and major troubleshooting. The second bit of big news is that I am headed back to Spain, woot! The good folks at D.O. Montsant, a somewhat younger wine appellation centered around the town of Falset, southwest...
The final day of our brilliant #OleWinos
trip was spent in a little appellation in the northern part of Spain, tucked in between still snowy mountains (if only we had that snow and rain in California!): DO Bierzo
). Our group was finishing up our stay across Spain
, hosted by high end #wine group MGWines Group
), in the small, but lovely & ancient, Roman-era town of Ponferrada
. It was here that we would visit the previously known property of Bodegas Estafanía
), now known better by its main label, Tilenus
. Named for the Celtic god, later appropriated by the Romans for their own Mars god of war, their label features a Roman coin that was once found in their very old vine vineyards. It is those very vineyards that sparked an image of ancientness themselves in my mind, with their Dantesque hand-vines reaching towards the sk
y, during our soggy visit to their longtime home.
More details after the leap!
It is with no small excitement that I am able to announce a new trip to vino heaven, once again this year. Navarra, Spain
is both an autonomous region (Navarre) as well as an ancient wine region, whose wine roots date back up to 1,200 years. It was once a great and proud kingdom
and sits between what is now the Spanish wine appellation of Rioja
and the French wine appellation of Bordeaux
. Consequently, it has grows an awesome mix of grape varieties
from both regions that have been approved by the Navarra Denominación de Origen (DO): Garnacha Tinta
, Cabernet Sauvignon
, Pinot Noir
, Garnacha Blanca
, and Sauvignon Blanc
. It also has a long history as an approved DO
(the Spanish equivalent of a wine AVA or appellation that has strict, government-regulated quality control and approved grape growing and winemaking methods), celebrating its 75th anniversary
in 2008. And it is to Navarra
that I have the great fortune to fly, this coming Saturday!